Co-occurrence of aflatoxins, ochratoxin A and zearalenone in barley from a northern region of Spain
Keywords:
Mycotoxin
Aflatoxins
Ochratoxin A
Zearalenone
Co-occurrence
Barley
Citation:
Ibañez-Vea M, González-Peñas E, Lizarraga E, López de Cerain A. Co-occurrence of aflatoxins, ochratoxin A and zearalenone in barley from a northern region of Spain. Food Chem 2012 MAY 1;132(1):35-42
Statistics and impact
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