Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.creator | Calderón-de-la-Barca, P. (Pedro) | |
| dc.creator | Zugasti, M. (Miguel) | |
| dc.date.accessioned | 2011-05-26T16:26:48Z | - |
| dc.date.available | 2011-05-26T16:26:48Z | - |
| dc.date.issued | 2009 | - |
| dc.identifier.citation | Pamplona–Kassel, Universidad de Navarra–Reichenberger, 2009 | es_ES |
| dc.identifier.isbn | 978-3-937734-75-0 | - |
| dc.identifier.uri | https://hdl.handle.net/10171/18222 | - |
| dc.language.iso | spa | es_ES |
| dc.publisher | GRISO-Universidad de Navarra | es_ES |
| dc.rights | info:eu-repo/semantics/openAccess | es_ES |
| dc.subject | Materias Investigacion::Filología y Literatura::Literatura | es_ES |
| dc.title | Los alimentos del hombre, Loa | es_ES |
| dc.type | info:eu-repo/semantics/book | es_ES |
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