Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 396
| Issue Date | Title | Type | Author(s) |
| 25-Nov-2020 | Establecimiento del tamaño de raciones de consumo de frutas y hortalizas para su uso en guías alimentarias en el entorno español: propuesta del Comité Científico de la Asociación 5 al día | Articulo | Russolillo-Femenías, G. (Giuseppe) ; Baladia, E. (Eduard); Moñino, M. (Manuel); Marques-Lopes, I. (Iva); Farran, A. (Andreu); Bonany, J. (Joan); Gilabert, V. (Victoria); Astiasarán, I. (Iciar); Raigón, M.D. (María Dolores); Martinez, J.A. (José Alfredo); Ballesteros, J.M. (Juan Manuel); Miret, F. (Francesc); Palou, A. (Andreu); Romero-de-Avila, D. (D.); Polanco, I. (I.); Torija, E. (Esperanza); Rodríguez-Artalejo, F. (Fernando); Martínez, N. (Nuria) |
| 11-Jun-2019 | First international descriptive and interventional survey for cholesterol and non-cholesterol sterol determination by gas- and liquid- chromatography–Urgent need for harmonisation of analytical methods | Articulo | Lütjohann, D. (Dieter); Björkhem, I. (Ingemar); Friedrichs, S. (Silvia); Kerksiek, A. (Anja); Lövgren-Sandblom, A. (Anita); Geilenkeuser, W.J. (Wolf Jochen); Ahrends, R. (Robert); Andrade, I. (Isabel); Ansorena-Artieda, D. (Diana); Astiasarán, I. (Iciar); Baila-Rueda, L. (Lucía); Barriuso, B. (Blanca); Becker, S. (Susen); Bretillon, L. (Lionel); Browne, R.W. (Richard W.); Caccia, C. (Claudio); Ceglarek, U. (Uta); Cenarro, A. (Ana); Crick, P.J. (Peter J.); Fauler, G. (Günter); Garcia-Llatas, G. (Guadalupe); Gray, R. (Robert); Griffiths, W.J. (William J.); Gylling, H. (Helena); Harding, S. (Scott); Helmschrodt, C. (Christin); Iuliano, L. (Luigi); Janssen, H.G. (Hans Gerd); Jones, P. (Peter); Kaipiainen, L. (Leena); Kannenberg, F. (Frank); Lagarda, M.J. (María Jesús); Leoni, V. (Valerio); Lottenberg, A.M. (Ana María); Myrie, S.B. (Semone B.); MacKay, D.S. (Dylan S.); Matysik, S. (Silke); McDonald, J. (Jeff); Menendez-Carreño, M. (María); Nunes, V.S. (Valeria Sutti); Ostlund, R.E. (Richard E.); Polisecki, E. (Eliana); Ramos, F. (Fernando); Rideout, T.C. (Todd C.); Schaefer, E.J. (Ernst J.); Schmitz, G. (Gerd); Wang, Y. (Yuqin); Zerbinati, C. (Chiara); Diczfalusy, U. (Ulf); Schött, H.F. (Hans Frieder) |
| 10-Jun-2019 | Health-related messages in the labeling of processed meat products: a market evaluation | Articulo | Ansorena-Artieda, D. (Diana); Cama, S. (Sandivel); Alejandre, M. (Marta); Astiasarán, I. (Iciar) |
| 30-Apr-2019 | Association between sleep disturbances and liver status in obese subjects with nonalcoholic fatty liver disease: a comparison with healthy controls | Articulo | Marin-Alejandre, B.A. (Bertha Araceli); Abete, I. (Itziar); Cantero-González, I. (Irene); Riezu-Boj, J.I. (José Ignacio); Milagro-Yoldi, F.I. (Fermín Ignacio); Monreal, J.I. (José Ignacio); Elorz, M. (M.); Herrero, J.I. (José Ignacio); Benito, A. (Alberto); Quiroga, J. (Jorge); Martinez-Echeverria, A. (Ana); Uriz-Otano, J.I. (Juan Isidoro); Huarte-Muniesa, M.P. (Maria Pilar); Tur, J.A. (Josep A.); Martinez, J.A. (José Alfredo); Zulet, M.A. (María Ángeles) |
| 1-Apr-2019 | Quality of dietary fat intake and body weight and obesity in a Mediterranean population: secondary analyses within the PREDIMED trial | Articulo | Beulen, Y. (Yvette); Martinez-Gonzalez, M.A. (Miguel Ángel); Rest, O. (Ondine) van de; Salas-Salvado, J. (Jordi); Sorli, J.V. (Jose V.); Gomez-Gracia, E. (Enrique); Fiol, M. (Miquel); Estruch, R. (Ramón); Santos-Lozano, J.M. (José M.); Schröder, H. (Helmut); Alonso-Gomez, A. (Ángel); Serra-Majem, L. (Lluis); Pinto, X. (Xavier); Ros, E. (Emilio); Becerra-Tomas, N. (Nerea); Gonzalez, J.I. (José I.); Fito, M. (Montserrat); Martinez, J.A. (José Alfredo); Gea, A. (Alfredo) |
| 21-Mar-2019 | Phenolic compounds inhibit 3T3-L1 adipogenesis depending on the stage of differentiation and their binding affinity to PPAR gamma | Articulo | Aranaz-Oroz, P. (Paula); Navarro-Herrera, D. (David); Zabala, M. (María); Miguéliz-Basterra, I. (Itziar); Romo‐Hualde, A. (Ana); López-Yoldi, M. (Miguel); Martinez, J.A. (José Alfredo); Vizmanos-Pérez, J.L. (José Luis); Milagro-Yoldi, F.I. (Fermín Ignacio); Gonzalez-Navarro, C. (Carlos) |
| 21-Mar-2019 | Seafood Consumption, Omega-3 Fatty Acids Intake, and Life-Time Prevalence of Depression in the PREDIMED-Plus Trial | Articulo | Sanchez-Villegas, A. (Almudena); Alvarez Perez, J. (Jacqueline); Toledo, E. (Estefanía); Salas-Salvado, J. (Jordi); Ortega-Azorin, C. (Carolina); Zomeño, M.D. (María Dolores); Vioque, J. (Jesús); Martinez, J.A. (José Alfredo); Romaguera, D. (Dora); Pérez-Lopez, J. (Jessica); López-Miranda, J. (José); Estruch, R. (Ramón); Bueno-Cavanillas, A. (Aurora); Aros, F. (Fernando); Tur, J.A. (Josep A.); Tinahones, F.J. (Francisco J.); Lecea, O. (Oscar); Martin, V. (Vicente); Ortega-Calvo, M. (Manuel); Vázquez, C. (Clotilde); Pinto, X. (Xavier); Vidal, J. (Josep); Daimiel, L (Lidia); Delgado-Rodriguez, M. (Miguel); Matia, P. (Pilar); Corella, D. (Dolores); Diaz-Lopez, A. (Andres); Babio, N. (Nancy); Muñoz, M.A. (Miguel Angel); Fito, M. (Montserrat); García Hera, M (Manoli) de la; Abete, I. (Itziar); Garcia-Rios, A. (Antonio); Ros, E. (Emilio); Ruiz-Canela, M. (Miguel); Martinez-Gonzalez, M.A. (Miguel Ángel); Izquierdo, M. (Marisol); Serra-Majem, L. (Lluis) |
| 21-Mar-2019 | Self-perceived level of competitiveness, tension and dependency and depression risk in the SUN cohort | Articulo | Lahortiga, F. (Francisca); Unzueta, C.R. (Cristian Raquel); Zazpe, I. (Itziar); Santiago, S. (Susana); Molero, P. (Patricio); Sanchez-Villegas, A. (Almudena); Martinez-Gonzalez, M.A. (Miguel Ángel) |
| 27-Feb-2019 | Epigenome-wide association study in peripheral white blood cells involving insulin resistance | Articulo | Arpon, A. (Ana); Milagro-Yoldi, F.I. (Fermín Ignacio); Ramos-López, O. (Omar); Mansego-Talavera, M.L. (María Luisa); Santos, J.L. (José Luis); Riezu-Boj, J.I. (José Ignacio); Martinez, J.A. (José Alfredo) |
| 14-Jan-2019 | Linseed oil gelled emulsion: a successful fat replacer in dry fermented sausages | Articulo | Alejandre, M. (Marta); Poyato, C. (Candelaria); Ansorena-Artieda, D. (Diana); Astiasarán, I. (Iciar) |
| 14-Jan-2019 | Antioxidant effect of water and acetone extracts of Fucus vesiculosuson oxidative stability of skin care emulsions | Articulo | Poyato, C. (Candelaria); Raagaard-Thomsen, B. (Birgitte); Hermund, D.B. (Ditte B.); Ansorena-Artieda, D. (Diana); Astiasarán, I. (Iciar); Jónsdóttir, R. (Rosa); Kristinsson, H.G. (Hordur G.); Jacobsen, C. (Charlotte) |
| 10-Jan-2019 | Margarines and fast-food french fries: low content of trans fatty acids | Articulo | Astiasarán, I. (Iciar); Abella, E. (Elena); Gatta, G. (Giulia); Ansorena-Artieda, D. (Diana) |
| 10-Jan-2019 | Volatiles formation in gelled emulsions enriched in polyunsaturated fatty acids during storage: type of oil and antioxidant | Articulo | Gayoso, L. (Lucía); Poyato, C. (Candelaria); Calvo, M.I. (María Isabel); Cavero-Remon, R.Y. (Rita Yolanda); Ansorena-Artieda, D. (Diana); Astiasarán, I. (Iciar) |
| 10-Jan-2019 | Bioaccessibility and biological activity of Melissa officinalis, Lavandula latifolia and Origanum vulgare extracts: influence of an in vitro gastrointestinal digestion | Articulo | Gayoso, L. (Lucía); Roxo, M. (Mariana); Cavero-Remon, R.Y. (Rita Yolanda); Calvo, M.I. (María Isabel); Ansorena-Artieda, D. (Diana); Astiasarán, I. (Iciar); Wink, M. (Michael) |
| 10-Jan-2019 | Bioaccessibility of rutin, caffeic acid and rosmarinic acid: influence of the in vitro gastrointestinal digestion models | Articulo | Gayoso, L. (Lucía); Claerbout, A.S. (An-Sophie); Calvo, M.I. (María Isabel); Cavero-Remon, R.Y. (Rita Yolanda); Astiasarán, I. (Iciar); Ansorena-Artieda, D. (Diana) |
| 9-Jan-2019 | Solanum sessiliflorum (mana-cubiu) antioxidant protective effect towards cholesterol oxidation: influence of docosahexaenoic acid | Articulo | Barriuso, B. (Blanca); Barros-Mariutti, L.R. (Lilian Regina); Ansorena-Artieda, D. (Diana); Astiasarán, I. (Iciar); Bragagnolo, N. (Neura) |
| 9-Jan-2019 | Influence of a gel emulsion containing microalgal oil and a blackthorn (Prunus spinosa L.) branch extract on the antioxidant capacity and acceptability of reduced fat beef patties | Articulo | Alejandre, M. (Marta); Ansorena-Artieda, D. (Diana); Calvo, M.I. (María Isabel); Cavero-Remon, R.Y. (Rita Yolanda); Astiasarán, I. (Iciar) |
| 8-Jan-2019 | The effect of low-fat beef patties formulated with a low-energy fat analogue enriched in long-chain polyunsaturated fatty acids on lipid oxidation and sensory attributes | Articulo | Alejandre, M. (Marta); Passarini, D. (Denis); Astiasarán, I. (Iciar); Ansorena-Artieda, D. (Diana) |
| 8-Jan-2019 | Role of Melissa officinalis in cholesterol oxidation: Antioxidant effect in model systems and application in beef patties | Articulo | Barriuso, B. (Blanca); Calvo, M.I. (María Isabel); Astiasarán, I. (Iciar); Ansorena-Artieda, D. (Diana); Cavero-Remon, R.Y. (Rita Yolanda) |
| 11-Dec-2018 | Determinants of self-rated health perception in a sample of a physically active population: PLENUFAR VI study | Articulo | Sayon-Orea, C. (Carmen); Santiago, S. (Susana); Bes-Rastrollo, M. (Maira); Martinez-Gonzalez, M.A. (Miguel Ángel); Pastor, M.R. (María R.); Moreno-Aliaga, M. J. (María Jesús); Tur, J.A. (Josep A.); García, A. (Aquilino); Martinez, J.A. (José Alfredo) |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 396
