Egg consumption and dyslipidemia in a Mediterranean cohort
Other Titles:
Consumo de huevo y dislipidemia en una cohorte mediterránea
Keywords:
Egg consumption
Cohort
Cholesterol
HDL-c
Triglycerides
Dyslipidemia
Consumo de huevo
Cohorte
HDL-c
Triglicéridos
Dislipidemia
Colesterol
Citation:
Vazquez-Ruiz, Z. (Zenaida); Fuente-Arrillaga, C. (Carmen) de la; Bes-Rastrollo, M. (Maira); et al. "Egg consumption and dyslipidemia in a Mediterranean cohort". Nutrición Hospitalaria. 35 (1), 2018, 153 - 161
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