DA - Farmacia - CAFT - Artículos de revista : [376]

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Ítems de la colección (Ordenados por Fecha de envío en Descendente orden): 1 - 20 de 376
Fecha publicaciónTítuloTipoAutor(es)
2018Digestibility of (Poly)phenols and Antioxidant Activity in Raw and Cooked Cactus Cladodes (Opuntia ficus-indica)ArticuloSantiago, E. (Elsy) de; Pereira-Caro, G. (Gema); Moreno-Rojas, J. M. (José Manuel), et al
2016Catabolism of raw and cooked green pepper (Capsicum annuum) (poly)phenolic compounds after simulated gastrointestinal digestion and fecal fermentation.ArticuloJuaniz, I. (Isabel); Cid, C. (Concepción); Peña, M.P. (María Paz) de, et al
2018Impact of Consuming Extra-Virgin Olive Oil or Nuts within a Mediterranean Diet on DNA Methylation in Peripheral White Blood Cells within the PREDIMED-Navarra Randomized Controlled Trial: A Role for Dietary LipidsArticuloArpon, A. (Ana); Milagro-Yoldi, F.I. (Fermín Ignacio); Razquin, C. (Cristina), et al
2018Methylation changes and pathways affected in preterm birth: a role for SLC6A3 in neurodevelopmentArticuloArpon, A. (Ana); Milagro-Yoldi, F.I. (Fermín Ignacio); Laja, A. (Ana), et al
2017DNA methylation map in circulating leukocytes mirrors subcutaneous adipose tissue methylation pattern: a genome-wide analysis from non-obese and obese patientsArticuloCrujeiras, A.B. (Ana B.); Diaz-Lagares, A. (Ángel); Sandoval, J. (Juan), et al
2016Influence of fat intake and BMI on the association of rs1799983 NOS3 polymorphism with blood pressure levels in an Iberian populationArticuloMartinez, J.A. (José Alfredo); Milagro-Yoldi, F.I. (Fermín Ignacio); Cuervo, M. (Marta), et al
2016Advances in Integrating Traditional and Omic Biomarkers When Analyzing the Effects of the Mediterranean Diet Intervention in Cardiovascular PreventionArticuloFito, M. (Montserrat); Melander, O. (Olle); Martinez, J.A. (José Alfredo), et al
feb-2016Oxysterols formation: a review of a multifactorial processArticuloBarriuso, B. (Blanca); Ansorena, D. (Diana); Astiasaran, I. (Iciar)
dic-2016Mediterranean diet and telomere length in high cardiovascular risk subjects from the PREDIMED-NAVARRA studyArticuloGarcia-Calzon, S. (Sonia); Martinez-Gonzalez, M.A. (Miguel Ángel); Razquin, C. (Cristina), et al
2016Catabolism of raw and cooked green pepper (Capsicum annuum) (poly)phenolic compounds after simulated gastrointestinal digestion and fecal fermentationArticuloJuaniz, I. (Isabel); Ludwig, I. A. (Iziar Amaia); Bresciani, L. (Letizia), et al
2017Living at a geographically higher elevation is associates with lower risk oof metabolic syndrome: prospective analysis of the SUN CohortArticuloLopez-Pascual, A. (Amaia); Bes-Rastrollo, M. (Maira); Sayon-Orea, C. (Carmen), et al
8-feb-2017Adherence to Mediterranean diet is associated with methylation changes in inflammation-related genes in peripheral blood cellsArticuloArpon, A. (Ana); Riezu-Boj, J.I. (José Ignacio); Milagro-Yoldi, F.I. (Fermín Ignacio), et al
2016FTO genotype and weight loss: systematic review and meta-analysis of 9563 individual participant data from eight randomised controlled trialsArticuloLivingstone, K.M. (Katherine M.); Celis-Morales, C. (Carlos); Papandonatos, G.D. (George D.), et al
2016Dietary a-Linolenic acid, Marine x-3 fatty acids, and mortality in a population with high fish consumption: findings from the PREevención con DIeta MEDiterránea (PREDIMED) studyArticuloRos, E. (Emilio); Estruch, R. (Ramón); Martinez-Gonzalez, M.A. (Miguel Ángel), et al
2016TyG Index change is more determinant for forecasting type 2 diabetes onset than weight gainArticuloNavarro-Gonzalez, D. (David); Sanchez-Iñigo, L. (Laura); Fernandez-Montero, A. (Alejandro), et al
2016Impact of hypoxia exposure, combined with induced maternal obesity, on gestating sprague dawley damsArticuloGonzalez-Muniesa, P. (Pedro); Campión-Zabalza, J. (Javier); Martinez, J.A. (José Alfredo), et al
2016Objectively measured physical activity in european adults: cross-sectional findings from the Food4Me studyArticuloMarsaux, C.F.M. (Cyril F. M.); Celis-Morales, C. (Carlos); Hoonhout, J. (Jettie), et al
2015Body composition changes during a multidisciplinary treatment programme in overweight adolescents: EVASYON StudyArticuloGaragorri, J.M. (Jesús Maria); Marcos, A. (Ascensión); Campoy, C. (Cristina), et al
2016Cocoa extract intake for 4 weeks reduces postprandial systolic blood pressure response of obese subjects, even after following an energy-restricted dietArticuloIbero-Baraibar, I. (Idoia); Suarez, M. (Manuel); Arola-Arnal, A. (Anna), et al
2015Interplay of atherogenic factors, protein intake and betatrophin levels in obese–metabolic syndrome patients treated with hypocaloric dietsArticuloCrujeiras, A.B. (Ana B.); Zulet, M.A. (María Ángeles); Abete, I. (Itziar), et al
Ítems de la colección (Ordenados por Fecha de envío en Descendente orden): 1 - 20 de 376