Correction: Transferability of the mediterranean diet to non-mediterranean countries. what Is and what Is not the mediterranean diet. Nutrients 2017, 9, 1226
Palabras clave : 
Correction
Mediterranean diet
Fecha de publicación : 
2018
Editorial : 
MDPI AG
ISSN : 
2072-6643
Nota: 
This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
Cita: 
Martinez-Gonzalez, M.A. (Miguel Ángel); Hershey-de-la-Cruz, M.S. (María Soledad); Zazpe, I. (Itziar); et al. "Correction: Transferability of the mediterranean diet to non-mediterranean countries. what Is and what Is not the mediterranean diet. Nutrients 2017, 9, 1226". Nutrients. 10 (7), 2018, 823
Resumen
The authors have requested that the following changes be made to their paper [1]. In Table 1, page 5, two frequently used operational definitions of the Mediterranean diet are presented. There is a typographical error in one of the items of the PREDIMED screener score for the consumption of “sofrito”. Instead of saying two or more times per week, it said two or more times per day. More can be read on this score in the original article that defines this short screener [2]. In Table 1, “tablespoon” was replaced with “tablespoons”. Meanwhile, in the footer of Table 1, “hamburgers of sausages” was replaced with “hamburgers, or sausages”.

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