Influence of parental healthy-eating attitudes and nutritional knowledge on nutritional adequacy and diet quality among preschoolers: the SENDO project
Palabras clave :
Diet quality
Preschool children
Nutritional adequacy
Fecha de publicación :
2018
Nota:
This article is an open access
article distributed under the terms and conditions of the Creative Commons Attribution
(CC BY) license (http://creativecommons.org/licenses/by/4.0/).
Cita:
Romanos-Nanclares, A. (Andrea); Zazpe, I. (Itziar); Santiago, S. (Susana); et al. "Influence of parental healthy-eating attitudes and nutritional knowledge on nutritional adequacy and diet quality among preschoolers: the SENDO project". NUTRIENTS. 10 (12), 2018, 1875
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